Holy Delicious No Bake Cheese Cake- and its 'better' for you, not the best, but darn close

The Crust:

• 1/2 cup coconut oil
• 1 package organic graham crackers OR toasted coconut AND substitute 1/4 to 1/2 of either with yummy shelled organic hemp seeds

The Filling:

• 1 cup vanilla Siggis yogurt
• 1/4 cup local or organic honey
• 1 tsp vanilla extract
• 1 pkg organic cream cheese (if you can get Zingerman's cream cheese its amazing!)

Directions:
In blender, add cream cheese and whip until smooth. add honey, yogurt, vanilla, and a dash of sea salt. Blend until smooth.

In separate bowl, crush graham crackers and mix in room temp coconut oil. Mix in additions if you choose to add hemp seeds or crushed nuts or something creative and healthy. Put in the freezer to make it so it is less flaky and more doughy.

in pie pan, place a piece of parchment paper, mash crust in the bottom, and pour over your filling. Add fresh blueberries or any fruit you desire to the filling mix for more awesomeness.

Put in the fridge for a few hours or however long, or the freezer if you want to eat sooner rather than later.