You can serve this over or with meats like pork, or frozen yogurt,
or regular yogurt. You can also bake this if you just put the apples and
applesauce in a baking pan with the granola on top. If you want to make a pie
add something like a cornstarch substitute: for 1 tablespoon, use 2 tablespoons
all-purpose flour; 1 tablespoon potato flour or rice flour; 4 teaspoons
quick-cooking tapioca; or 2 teaspoons arrowroot. Stay as far away from all
of those corn products in everyday life. Having corn products every once in a
while is ok, but its seriously way too much in our everyday diet. Consuming corn
products that much can lead to a variety of health problems, both
gastrointestinal as well as hormonal. In my mind, you are guilty until proven
innocent. In the past corn was processed differently to release essential
nutrients to make it an appropriate staple in the diet. Today that process does
not happen, yet it is still a staple in America’s diet. Whether we get it from
soda’s and other drinks [corn syrup], or in our cereal, or in our bread and
other processed foods, it’s hard to avoid. Who in the hell thought it was a good idea to
create corn oil and corn syrup. It’s just not normal or natural, it did not
exist a long time ago and when you eat corn does it taste oily? NO that’s
because it’s not really a good food for oil. Walnuts are, olives are, peanuts, and
coconuts are, not corn!
Anyway, please enjoy this, it takes only a few minutes and it’s a great
dessert that is a total crowd pleaser.
1/4 cup, unfiltered apple cider, I like braggs.
4 large sweet and sour apples – there are some amazing MI
heirlooms out there, just get a variety. Leave skins on (color = good, general
rule of nutrition), cut in 4’s and then slice thin, 1 centimeter
or so.
2-3 cups unsweetened applesauce, probably 2, maybe
some of 3.
1/2 teaspoon ground cinnamon, and some turmeric if
you want to add color and benefits, and some all spice too.
1 cup granola on top. I like Nature's Path flax or hemp plus,
but those are usually high in sugar. Don’t like granola? Sprinkle and pan saute nuts,
walnuts, almonds, sunflower seeds, mixed in same spices as above but also add
honey to the mix. Raw honey is best for you, has some essential trace nutrients
we all need. Plus it’s a healing food.
DIRECTIONS
In a large skillet or saucepan, add cider and apples over
medium-low heat. Cook, stirring constantly, until apples are almost tender,
about 2-3 minutes.
Next stir in spices and applesauce and heat up for about a few
minutes, stirring occasionally, letting the apple sauce thicken. Remove from
heat and serve warm with granola or nuts or both on top.
No comments:
Post a Comment